Ginger Mule

RECIPE 1 Difficulty **

Ingredients for 1 mocktail:

• Cocktail shaker or a Mason Jar (preserving jar)
• Perfect glass: copper mug

Ingredients:

• 20ml PAULIES GINGER Original
• 10ml lime juice (1 lime, partly for garnish)
• 5ml agave syrup
• sparkling water 30ml
• ice cubes
• mint sprig (garnish)

Perfect Serve:

1. Pour PAULIES GINGER Original, lime juice and agave syrup into a cocktail shaker filled with ice.
2. Shake hard for 10 seconds
3. Pour into a glass full of ice cubes.
4. Top with sparkling water.
5. Garnish the glass with a lime wedge and mint sprig.

RECIPE 1 Difficulty ** (without cocktail shaker)

Ingredients for 1 mocktail:

• Perfect glass: copper mug (keeps it cold longer)

Ingredients:

• 20ml PAULIES GINGER Original
• 10ml lime juice
• 5ml agave syrup
• sparkling water 30ml
• ice cubes

Perfect Serve:

1. donate PAULIES GINGER Original, lime juice and agave syrup in a copper mug.
2. Stir well with a long spoon.
3. Pour into a glass full of ice cubes.
4. Top with sparkling water.

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